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Danielle Allen meets a family that takes popcorn to a whole new level.
Susan Watson heads to Murfreesboro to visit a BBQ restaurant that specializes in wings.
Joe Elmore visits a popular restaurant in Jackson, where barbecue and friendly service attract customers from miles around.
Joe Elmore finds an out-of-the-way restaurant in West Tennessee that serves food many people call out-of-ths-world.
Tennessee's Irish roots run deep, and Ken Wilshire discovered that if it’s up to one Gainesboro couple, the state's Celtic heritage will bring new life to an old town.
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