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Joe Elmore meets the sister/owners of Shugga Hi Bakery and Cafe in East Nashville.
Ken Wilshire visits a boathouse in Chattanooga where you'll find a couple of old rowboats and some of the finest casual dining on the banks of the Tennessee River.
Nashville is the headquarters of Hot Chicken, and Prince's Hot Chicken Shack is where it all started. Joe Elmore goes there to sample a Nashville original that draws hungry fans from many miles around.
Meet a baker who takes cheese cake to a spiritual level.
Rob Wilds introduces us to a pair of creative pie makers in Columbia.
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