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Rob Wilds visits a fine dining restaurant in Nashville's vibrant Germantown neighborhood.
Cindy Carter steps back in time at the Depot Bottom Country Store in McMinnville.
Nancy Hoddinott drops in at the Bluebird Cafe in Nashville to discover the story behind the famous name.
Ken Wilshire visits an Ashland City landmark located along the banks of the Cumberland.
Joe Elmore visits a "best kept secret" meat-and-three called Dandgure's, a local dining jewel since 1991.
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